Cooking spray is a new concept in India where women can now have the freedom to cook healthy food for her family without worrying about the amount of oil input.
As today, oil is the main reason behind many health issues and fitness problems. The more amount of oil one use in the daily diet, the more fat gets build up thus affecting the normal functionality of the body. Hence, it is the time to change the way oil is used.
Why cooking spray is convenient?
Less Fat content
Cooking Spray enhances the taste of food like any other oil while cutting down the fat content by 80%, making cooking your favorite meals, a healthy affair.
Spray accurately over the pan
It controls the amount of oil added to food, enabling you to consume only how much oil your body requires for optimum functioning.
Cover every corner of your cookware
It enables even application of oil over the entire cookware in a single spray. Additionally, food doesn’t stick to the cookware which is idle for frying and baking.
The availability of cooking spray is not just restricted to metro cities. It is now easily available in 2-tier cities as well.
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